It is never too soon to start thinking about Christmas!
How many times have you said to yourself: “this year I’ll organise things in advance, I’ll plan a nice family reunion and bring everyone together for a meal in a nice restaurant”…
…and yet you have always planned things last minute with more often than not some very poor and rushed results?
Yes, we get it, we are all still slowly getting back into the normal routine of wintery habits… but you know how quickly time flies between Halloween and Christmas!
Let’s not waste time then. Spend your Christmas with us!
To view more info about the event and book click HERE
In the mean time…Have a look at our menu for some inspiration!
CHRISTMAS SET MENU
3 courses only £20 before 6.30pm* £25 after 6.30pm
Crema di Cannellini (v)
A delicate home made cannellini beans smooth soup served with Italian bread
Paté della Casa
Home made chicken liver paté served with crusty flavoured bread
Funghi Trifolati (v)
Pan fried mixed mushrooms cooked in a creamy garlic sauce served on toasted ciabatta
Caprino al Forno (v)
Baked goats cheese served on a bed of roasted red peppes with a balsamic reduction
Bruschetta al Pomodoro (v)
Chopped vine tomatoes, red onion and basil topped with Parmesan shavings served on grilled Italian bread
Bucce di Patate (v)
Potato skins with garlic mayonnaise
POLLO – PESCE – PASTA
Chargrilled chicken breast served with a roasted pepper, tomato, garlic and chilli sauce
Pollo ai Funghi
Breast of chicken served with sauteed mushrooms in a creamy sauce
Salmone allo Zafferano
Pan fried fillet of salmon served with a saffron sauce
Cannelloni Ricotta e Spinaci (v)
Fresh pasta tubes filled with ricotta and spinach mixture and baked in tomato sauce and béchamel
Layers of grilled aubergines, tomato sauce and melted mozzarella
Arrosto di Tacchino Natalizio
Traditional roast turkey breast served with seasonal vegetable and festive trimmings
The ultimate traditional Italian Christmas sponge cake with candied fruits, served with a spiced custard sauce
Quadrato al cioccolato
Homemade chocolate brownie served with vanilla ice-cream and a cranberry coulis.
Italian savoiardi (aka ladyfingers) dipped in coffee layered with a mascarpone mixture, dusted in cocoa
Panna Cotta Natalizia
A typical Italian cream based dessert served with a spiced cherry sauce
Affogato al Caffè
Vanilla Ice-cream ‘drowned’ in espresso coffee
Traditional Italian ice-cream
For details and reservations email us at:
*Please note: minimum party of 6 people required.
**We can only guarantee a 2 hour table allocation for any reservations before 6.30pm.