This Valentine’s day …
Forget the flowers, the cards, the boxes of chocolate and stuffed heart shaped toys.
Get serious and take your loved one out for a delicious and super romantic meal at Antico!
For Valentine’s day you need a lot of romance and passion. And everybody knows how passionate and romantic Italians are!
So to maximise your chances to impress your significant other, the best thing you could do, really, is to rely on our innate sense of romance and the power of delicious Italian food, beautifully prepared by the capable hands of our Italian chefs!
Scroll down to see the complete Valentine’s day menu they have prepared especially for this occasion.
The chefs have even made sure to include some of the universally known natural aphrodisiac ingredients… like artichokes, rocket salad, chillies, and chocolate.
Whether you believe it or not that aphrodisiac food really works, sometimes sometimes you need all the help you can get! Right?
After all the key to anyone’s heart is through good food…and good wine. Add that some good times and you will have a perfect Italian dining experience AND a perfect Valentine’s meal.
It’s not just a coincidence that our motto is Good Food – Good Wine – Good Times!
Enjoy our menu and BOOK A TABLE now before it is too late!
VALENTINE’S DAY SPECIAL MENU – ANTICO RESTAURANT
STARTERS
CREMA AL POMODORO (v)
Cream of tomato soup served with homemade artisan bread
TORTINI DI PESCE
Cod and Pancetta fish cakes served with tartare sauce.
PROSCIUTTO E MELONE
A traditional Italian starter – melon and Parma ham
CAPRINO NOCI E CIPOLLE (v)
Baked goat’s cheese in a hazelnut crust served with balsamic onions
CROSTONE AI FUNGHI (v)
Creamy garlic mushrooms served on toasted artisan bread
CARCIOFI IN INSALATA (v)
Artichokes and sun-blush tomatoes on a bed of salad with Parmesan shavings
MAIN COURSES
TAGLIOLINI GAMBERI E ZUCCHINE
Tagliolini, long strands of pasta, with prawns and courgettes in a delicate saffron sauce
POLLO AI PORRI e PANCETTA
Chicken breast served with a creamy leeks and bacon sauce
PESCE SPADA all’ITALIANA
Pan-fried swordfish with olives, tomatoes, garlic and a touch of chilli
BISTECCA AL PEPE (£4 EXTRA)
Sirloin steak seasoned with pepper and served with homemade chips
PIZZA CAPRINO (v)
Roasted red peppers, goat’s cheese and olives on a tomato sauce base and topped with rocket and pesto sauce
Vegan Options
Please ask a member of our staff for the available options
DESSERTS
TIRAMISÚ
Italian Savoiardi (aka ladyfingers) dipped in coffee, layered with a mascarpone mixture, dusted in cocoa.
QUADRATO AL CIOCCOLATO
Homemade chocolate brownie served with vanilla ice-cream
CHEESECAKE al CARAMELLO SALATO
Delicious salted caramel cheesecake
PANNACOTTA del GIORNO
Pannacotta of the day – ask your server for today’s special flavour
**Food Allergies and Intolerances: Some of our foods contain allergens such as gluten, crustaceans, molluscs, dairy, peanuts, etc. If in doubt, please speak to a member of staff. Suitable alternatives may be available.