On Easter Sunday the King of Swing Jason Isaacs is going to delight us with another great live set and make this festivity even more special!
We will be serving our regular menu during the day, and we have a special set menu for the evening with Jason.
The event starts at 7pm.
Find the menu below!
3 course set menu + entertainment £35
STARTERS
ZUPPA DI PISELLI (v)
Smooth pea, mint and spring onion soup with Parmesan biscuits
ARANCINI AI FUNGHI (v)
A breaded rice ball with a Scamorza cheese and mushroom filling
BURRATINE CON VEGETALI (v)
A fresh Mozzarella pouch filled with a delicate milky-mousse, accompanied by grilled vegetables
PATÈ AL SALMONE
Smoked salmon and lemon patè served with Italian rustic bread
CALAMARI FRITTI
Crispy calamari with a homemade garlic and lemon mayonnaise
MAIN COURSES
PESCE SPADA AL CARTOCCIO
Swordfish fillet cooked in foil with shellfish and cherry tomatoes
PARMIGIANA DI ZUCCHINE (v)
A twist on tradition – alternated layers of grilled courgettes or béchamel & melted mozzarella cheese
CONCHIGLIE SPECK E PROVOLA
Large shell-shaped pasta filled with a mixture of Speck and Provola – typical Italian smoked ham and cheese
POLLO AI PORRI E PANCETTA
Chicken breast with leeks and crispy pancetta – the Italian version of bacon, served with mash potatoes
POLLO ALLA SPAGNOLA
Chicken breast with chorizo pieces, tomato, garlic and chilli sauce, served with garlic roast potatoes
DESSERTS
TIRAMISÙ
Italian savoiardi (aka ladyfingers) dipped in coffee layered with a mascarpone mixture, dusted in cocoa
PANNA COTTA AL CARAMELLO SALATO
Traditional Italian dish consisting of set cream served with a delicious salted caramel sauce
MERINGATA ALLA FRAGOLA
A small twist on the Eton Mess, a mixture of strawberries, broken meringue and whipped cream.
MOUSSE AL CIOCCOLATO
A rich and indulgent chocolate mousse
GELATI E SORBETTI
A selection of ice-creams and sorbets
BOOK NOW!
*please note: a £10 deposit will be required with your booking.