On Easter Sunday the King of Swing Jason Isaacs is going to delight us with another great live set and make this festivity even more special!

We will be serving our regular menu during the day, and we have a special set menu for the evening with Jason.

The event starts at 7pm.

Find the menu below!

 

3 course set menu + entertainment   £35 

STARTERS 

ZUPPA DI PISELLI (v)

Smooth pea, mint and spring onion soup with Parmesan biscuits

ARANCINI AI FUNGHI (v)

A breaded rice ball with a Scamorza cheese and mushroom filling

BURRATINE CON VEGETALI (v)

A fresh Mozzarella pouch filled with a delicate milky-mousse, accompanied by grilled vegetables

PATÈ AL SALMONE

Smoked salmon and lemon patè served with Italian rustic bread

CALAMARI FRITTI

Crispy calamari with a homemade garlic and lemon mayonnaise

 

MAIN COURSES 

PESCE SPADA AL CARTOCCIO

Swordfish fillet cooked in foil with shellfish and cherry tomatoes

PARMIGIANA DI ZUCCHINE (v)

A twist on tradition – alternated layers of grilled courgettes or béchamel & melted mozzarella cheese

CONCHIGLIE SPECK E PROVOLA

Large shell-shaped pasta filled with a mixture of Speck and Provola – typical Italian smoked ham and cheese

POLLO AI PORRI E PANCETTA

Chicken breast with leeks and crispy pancetta – the Italian version of bacon, served with mash potatoes

POLLO ALLA SPAGNOLA

Chicken breast with chorizo pieces, tomato, garlic and chilli sauce, served with garlic roast potatoes

 

DESSERTS

TIRAMISÙ

Italian savoiardi (aka ladyfingers) dipped in coffee layered with a mascarpone mixture, dusted in cocoa

PANNA COTTA AL CARAMELLO SALATO

Traditional Italian dish consisting of set cream served with a delicious salted caramel sauce

MERINGATA ALLA FRAGOLA

A small twist on the Eton Mess, a mixture of strawberries, broken meringue and whipped cream.

MOUSSE AL CIOCCOLATO

A rich and indulgent chocolate mousse

GELATI E SORBETTI

A selection of ice-creams and sorbets

 

BOOK NOW! 

*please note: a £10 deposit will be required with your booking.